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Barbecued Meats

Barbecue Menu - Two

Canapés

Mini Caramelised Red Onion and Cheddar Tartlets​

Grilled Chorizo Sausage, Charred Red Pepper and Onion Skewers​

Seared Lemon Grass, Chilli and Galangal Marinated Tiger Prawn with Chilli Dip

Barbecue

Pulled Middle Eastern Spiced Shoulder of Lamb​

Dry Aged Sirloin Beef, Served Rare

Pork Sausage and Lyonnaise Onions

Homemade Beef Burgers

Harissa Marinated Chicken Thighs

Served with Brioche Buns, Rolls, Condiments, Crunchy Cos Lettuce and Slice Vine Tomatoes

Salads

Lemon, Olive, Chickpea, Mint and Coriander Couscous

Summer Slaw Salad (Marinated White and Red Cabbage with Roasted Cashew Nuts, Mango, Soya, Coriander and Chilli Flakes with Sesame Oil)

Buffalo Mozzarella, Basil and Tomato Salad with Pomegranate Seeds

Caesar Salad with Parmesan, Croutons and Baby Gem Lettuce

Sweet Potato Gratin

Desserts

Tropical Fruit Salad

Mini Crème Brûlée with Strawberries and Shortbread

Peach Pavlova with Chantilly Cream​

Mini Chocolate Brownies with Hazelnut Ganache

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